(Mini epicures still like to lick the bowl)Check out my story in the Food section of today's Globe on our friend Katie N's new business venture, Chefs at Play which hosts gourmet cooking parties and lessons for kids and adults. With all these GD kids running amok these days, I envision many of these parties in our future. Katie also does parties for adults, so she will likely bringing a full-on gustatory adventure to a Suppah Club near you.
